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Chicken for entrée doesn’t sound very creative on unusual, but once it’s something like a chicken lazone, you know it’s the right dish to impress everyone! This tender chicken lazone loaded with creamy and savory sauce will make a delicious accompaniment to the pasta, mashed or roasted potatoes. Make it simply and only in 15 minutes with this amazing recipe that I met here!
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Chicken LazoneChicken Lazone

Chicken Lazone
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Ingredients
  1. 1/2 tsp salt
  2. 1 1/2 tsp chili powder
  3. 1 1/2 tsp onion powder
  4. 2 tsp garlic powder
  5. 1/4 tsp cayenne pepper
  6. 2 lb chicken tenders
  7. 1/4 cup butter, divided
  8. 2 cups heavy cream
Instructions
  1. In the bowl, mix salt, chili, onion, and garlic powders, and cayenne pepper. Season chicken tenders on both sides with the seasoning mixture.
  2. Melt half of the butter in a large sauce pan over medium-high heat. Add chicken tenders and cook about 8 minutes, or until done.
  3. Add heavy cream and remaining butter into the sauce pan. Lower heat and let simmer about 5-7 minutes, until the sauce thickens.
  4. Serve chicken and pour sauce atop of mashed potatoes or pasta.
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