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Spending time in the kitchen, I mean cooking is my nightmare. Though, laziness and idleness are not about me at all. The reason is exactly my endless busyness. We can order food at a restaurant or go there to have dinner, but I want my child to have dishes that are homemade and cooked by me. I try to find that missing time and do my best of best to joy my family. What is the most important for me when I can share my time with the stove? The dish must take minimum time for its cooking; it must be useful and delicious food.
The next question is recipes. I ask my friends and search the internet. The recipes must respond my needs of short time for cooking and usefulness. [/su_column] [/su_row] I must say that it’s not so easy to get such recipes. But if I find something like that, I become happy and energetic to cook. The last recipe I managed to find in the internet on this blog amazed me with everything I needed – little time for cooking, my child was full and happy. To say nothing about myself. I love fried rice and chicken is the best meat as for me. Oil of sesam is incredibly useful thing and using it in the dish; I am sure about use in general. I hope that this recipe will be useful for such mothers as I am.
- rice (prepared) – 3 cups
- Boneless, skinless chicken breasts (cooked) – 1\2 lb.
- eggs – 2 pieces
- peas & carrots (frozen) – 1 cup
- white onion (chopped) – 1 piece
- garlic (minced) – 2 cloves
- sesame oil – 3 Tbsp.
- soy sauce – 1\4 cup
- Cook rice according to package instructions to get 3 cups of prepared rice.
- In a large skillet heat sesame oil on medium heat.
- Put in vegetables. Fry, stirring to make them tender.
- Add cracked eggs into pan and scramble, combining with vegetables.
- Put rice, chicken, and soy sauce to the pan with vegetables and eggs. Stir in soy sauce and take away from heat.
