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My friends and my family used to call me a workaholic and it is hard truth about me. But I like to delight them with some yummy. I can always find spare time to cook for them. The thing that facilitated my life is my dear slow cooker. It helps a lot. That’s why most recipes I have in my cook book are for a slow cooker.Last Sunday I saw a nice recipe of slow cooker honey chicken wings on this one website and my decision was very natural after a business trip – I had to use it to make a delicious surprise for my family.
What did I do? Just few actions I did. I mixed ingredients for the sauce, added wings and the rest of work was for my hardworking slow cooker. I just had to add starch mixture in the specified period of time.
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What is about the taste? It was unusual, because sweet chicken is amazing! The dinner with my slow cooker chicken wings was ideal.If you have this indispensable device and a wish to cook fantastic lunch or dinner, follow this recipe and enjoy yummy chicken wings with a sweet finish.
- chicken wings – 2 pounds
- ranch dressing for dipping - optional
- honey – 2\3 cup
- sugar – 1 cup
- 4 teaspoons chipotle adobo sauce – 4 tsp.
- Hot sauce – 1 Tbsp.
- salt – 1 tsp.
- ketchup – 1\2 cup
- Garlic powder – 1 tsp.
- white vinegar – 2 Tbsp.
- cold water – 2\3 cup
- Corn starch – 4 Tbsp.
- Mix together all sauce ingredients without corn starch and water in a slow cooker.
- Spray the inside part of a slow cooker with cooking spray. Put half of the sauce. Add chicken wings to it and coat it in the sauce, tossing. Cook on high for 3-4 hours or on low 6-7 hours.
- Cold water and corn starch must be whisked together in a small bowl. Add the other half of the sauce to slow cooker and combine, stirring. Add and stir in cold starch mixture. Cover and cook 15-20 minutes more to let sauce get thickened. Serve wings with ranch dressing or other favorite sauce to dip in.
